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New Concepts In Dehydrated Food Cookery, by Barbara Densley

Item #:R3S11LBB2-MIB1
Price:$13.98
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New Concepts In Dehydrated Food Cookery, by Barbara Densley

by Barbara Densley

Includes 325 tested recipes. No more serving meals based on survival food dishes. This book incorporates dehydrated foods into the useval family kitchen routine and makes their usage a trouble-free daily occurrence.